Coconut pineapple banana smoothie
Recipe Type: Miscellaneous
Author: Becca @ Amuse Your Bouche
200 ml kokosnoot milk 1/2 a tin
125 g pineapple chunks
100 ml pineapple juice I used one-half a large tin laissez passer on the axe of pineapple chunks, including the juice
ii medium bananas
Add all the ingredients to your Froothie blender. Starting at a depression speed, plow the blender on, together with gradually growth the speed to medium. Blend for some ane minute, until smooth. Serve chilled.
Note: this recipe makes a beautifully thick smoothie. If you’d similar to become inwards thinner, only add together a footling to a greater extent than juice or milk.