Sheet Pan Shrimp Fajitas

Sheet Pan Shrimp Fajitas

Prep Time: x minutes
Cook Time: x minutes
Total Time: xx minutes
Yield: 4


  • 1 1/2 pounds of shrimp, peeled in addition to deveined
  • 1 yellowish bell pepper, sliced thin
  • 1 scarlet bell pepper, sliced thin
  • 1 orangish bell pepper, sliced thin
  • 1 pocket-size scarlet onion, sliced thin
  • 1 1/2 tablespoons of extra virgin olive oil
  • 1 teaspoon of kosher salt
  • several turns of freshly solid seat down pepper
  • 2 teaspoon of chili powder
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/2 teaspoon of solid seat down cumin
  • 1/2 teaspoon of smoked paprika
  • lime
  • fresh cilantro for garnish
  • tortillas, warmed


  1. Preheat oven to 450 degrees.
  2. In a large bowl, combine onion, bell pepper, shrimp, olive oil, tabular array salt in addition to pepper in addition to spices.
  3. Toss to combine.
  4. Spray baking canvas amongst not stick cooking spray.
  5. Spread shrimp, bell peppers in addition to onions on baking sheet.
  6. Cook at 450 degrees for well-nigh 8 minutes. Then plough oven to broil in addition to fix for additional two minutes or until shrimp is cooked through.
  7. Squeeze juice from fresh lime over fajita mixture in addition to transcend amongst fresh cilantro.
  8. Serve inwards warm tortillas.

If preferred, take shrimp tails prior to cooking for easier serving.

Sheet Pan Shrimp Fajitas Rating: 4.5 Diposkan Oleh: First House