16 ounce bag of broccoli florets, thawed
1 cup bread crumbs
1 cup shredded sharp cheddar cheese
2 teaspoons Italian seasoning
1/2 teaspoon garlic powder
1/4 teaspoon salt
Preheat oven to 375 degrees.
Place broccoli florets inside a food processor and pulse until finely chopped.
Add eggs, breadcrumbs, cheese and seasoning to veggie mixture. Process a few pulses until every combined.