Blueberry Crumble Bars

ikl


Ingredients
For the Blueberry Layer

  • 2 cups fresh or frozen blueberries
  • 2 teaspoons cornstarch
  • 1 tablespoon lemon zest
  • 1 tablespoon freshly squeezed lemon juice , don't use bottle lemon juice - it's too tart
  • 1/4 cup granulated sugar

For the Bottom Lay & Top Crumble

  • 1 and 1/4 cup all-purpose flour , spooned & leveled
  • 1/2 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 10 tablespoons unsalted butter , cold (1/2 cup plus 2 tablespoons)
  • 1 large egg yolk
  • 1 tablespoon packed brown sugar
  • 1 tablespoon granulated sugar


Instructions

  1. Preheat the oven to 375F degrees. Line an 8x8 inch square baking pan with aluminium foil and grease with butter. 
  2. In a medium bowl toss together the ingredients for the blueberry layer (blueberries, cornstarch, lemon zest, lemon juice & sugar). Set aside.
  3. In a separate large bowl whisk together the flour, 1/2 cup granulated sugar & baking powder. 



Source: Blueberry Crumble Bars
ikl
Blueberry Crumble Bars Rating: 4.5 Diposkan Oleh: First House
 

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