Baked Teriyaki Chicken Recipe


1 tbsp cornstarch
1 tbsp mutual frigidity water
1/2 loving cup caster sugar
1/3 loving cup + 1 tbsp soy sauce
3 tbsp cider vinegar
2 cloves garlic, peeled together with minced
1 thumb-sized slice of ginger, peeled together with minced
2 tbsp honey
1/4 tsp white pepper
4 chicken breasts cutting into chunky strips
1 tbsp sesame seeds
Small bunch scallions, chopped

Boiled rice
Green veg – such equally broccoli together with kale

  1. Preheat the oven to 400F.
  2. Place the cornstarch together with mutual frigidity H2O inwards a pocket-size saucepan together with stir together to combine.
  3. Add inwards the sugar, soy sauce, cider vinegar, minced garlic, ginger, dearest together with pepper.
  4. Stir together together with heat, stirring slow until the sauce comes to a boil. Turn off the heat.
  5. Place the chunks of chicken inwards an oven-proof dish. Pour over the sauce together with stir if needed to brand certain all of the chicken is coated inwards the sauce.
  6. Place inwards the oven (no chapeau needed) to educate for 30-35 minutes, stirring 1 time or twice during cooking to ensure the overstep of the chicken doesn’t become also dark. Check the chicken is cooked yesteryear cutting opened upwards a large slice together with ensuring it’s no longer pinkish inwards the middle (place dorsum inwards the oven for about other few minutes if it is).
  7. Serve the chicken alongside boiled rice together with light-green veg, topped alongside sesame seeds together with chopped scallions.

Original recipe visit: Baked Teriyaki Chicken @
Baked Teriyaki Chicken Recipe Rating: 4.5 Diposkan Oleh: First House