INSTANT POT HARD BOILED EGGS RECIPE



INGREDIENTS
Eggs
1 cup water

INSTRUCTIONS

  1. Place steamer basket* or stainless steel trivet* in the bottom of the Instant Pot. Add 1 cup of water into the bottom of the pot.
  2. Add in as many eggs as you’d like (don’t fill higher than halfway full).
  3. Secure the lid and turn the sealing vent to “sealing”.
  4. Press the manual button and adjust the time to 2 minutes.
  5. Once the timer beeps let it sit for 10-15 minutes and then turn the valve from “sealing” to “venting.”
  6. Remove the lid and use tongs to place the eggs in a strainer and then run cold water over them. After that feel free to eat them or just store in the fridge until you’re ready to use them.


Source: INSTANT POT HARD BOILED EGGS RECIPE
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INSTANT POT HARD BOILED EGGS RECIPE Rating: 4.5 Diposkan Oleh: First House
 

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